Food Traceability (Tracking Technologies) Market Exploring Future Growth 2017-2023 and Key Players – Honeywell International , C.H. Robinson, DuPont Nutrition and Health, Intermec, Cognex

The Food traceability (tracking technologies) market is growing at a healthy rate with increasing awareness about food safety among governments and consumers. Consumers are willing to pay a premium for products that support social responsibility traits requiring food tracking and traceability. Moreover, increasing globalization is increasing the complexity in supply chain process (from harvest to final sale) leading to increase in the chances of food contamination. This is expected to increase the demand of food traceability and tracking technologies as it ensures quality and safety of the food supplied, enhances chances of rapid and precise product recalls as well as accurately tracks causes of contamination. Furthermore, adoption of traceability systems would enhance supply chain efficiency by providing detailed historical data about timings, condition, handling and flow of goods.

It is estimated that around 3000 people die every year in the U.S. due to food borne diseases according to the Center of Disease Control and Prevention. This comprehensive market study takes into account various economic factors that are significant in determining the market trends, buying decisions and future course of the market. Detailed elaboration of drivers, restraints and opportunities in the report will enable strategic decision making with perceptive to identify potential markets. In addition to this, the study also discusses various environmental and regulatory factors critical for the market growth. Thus, estimation of market numbers, with due consideration to all these factors has helped in enhancing the scope of the report. This analysis will support stakeholders such as manufacturers in food recall process to reduce the associated cost. Historical data is provided for 2012 whereas forecast is available through 2020 in terms of revenue ($million) for every market segment.

Major Key Players of the Food Traceability (Tracking Technologies) Market are:
Honeywell International , C.H. Robinson, DuPont Nutrition and Health, Intermec, Cognex Corporation, Mass, Bio-Rad Laboratories, IBM Corp and Zebra Technologies.

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Food traceability market (tracking technologies) is analyzed based on current market trends and revenues are forecast through 2020
The report identifies the key strategies adopted by major companies in the food tracking and traceability technologies market
The report provides in-depth analysis about technologies, equipments, end-users and geographic markets in food traceability
Identification of the key drivers, restraints and opportunities of the market

Research objectives:-
- To study and analyze the global Food Traceability (Tracking Technologies) consumption (value & volume) by key regions/countries, product type and application, history data.
- To understand the structure of the Food Traceability (Tracking Technologies) market by identifying its various sub-segments.
- Focuses on the key global Food Traceability (Tracking Technologies) manufacturers, to define, describe and analyze the sales volume, value, market share, market competitive landscape, SWOT analysis, and development plans in the next few years.
- To analyze the Food Traceability (Tracking Technologies) with respect to individual growth trends, future prospects, and their contribution to the total market.
- To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
- The scope of this report centers on key market analyses, market drivers & challenges, and competitive analysis & trends. Research report examines each market and its applications, regulatory scenario, technological innovations, Food Traceability (Tracking Technologies) market projections, market sizes, and shares. Moreover, the Food Traceability (Tracking Technologies) market report examines the most recent trends, pipeline products and developments in the Food Traceability (Tracking Technologies) market. Complete profiles of leading organizations in the market are also mentioned in this report.

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Table of Content

1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered
1.4 Market Analysis by Type
1.5 Market by Application
1.6 Study Objectives
1.7 Years Considered

2 Global Growth Trends
2.1 Food Traceability (Tracking Technologies) Market Size
2.2 Food Traceability (Tracking Technologies) Growth Trends by Regions
2.3 Industry Trends

3 Market Share by Key Players
3.1 Food Traceability (Tracking Technologies) Market Size by Manufacturers
3.2 Food Traceability (Tracking Technologies) Key Players Head office and Area Served
3.3 Key Players Food Traceability (Tracking Technologies) Product/Solution/Service
3.4 Date of Enter into Food Traceability (Tracking Technologies) Market
3.5 Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Food Traceability (Tracking Technologies) Sales by Product
4.2 Global Food Traceability (Tracking Technologies) Revenue by Product
4.3 Food Traceability (Tracking Technologies) Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Food Traceability (Tracking Technologies) Breakdown Data by End User

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In the end, Food Traceability (Tracking Technologies) industry report specifics the major regions, market scenarios with the product price, volume, supply, revenue, production, market growth rate, demand, forecast and so on. This report also presents SWOT analysis, investment feasibility analysis, and investment return analysis.

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Posted by on Thursday August 22 2019, 5:15 AM EST. All trademarks acknowledged. Filed under Technology Hardware & Equipment, Technology, Media, & Telecommunications. Comments and Trackbacks closed. Follow responses: RSS 2.0

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