Modified Starch Market Professional and In-Depth Industry Analysis 2017-2023 by Top Key Players – Archer Daniels Midland Company , Avebe , Cargill, Emsland , Global Bio-Chem Technology

Modified Starch Market was valued at $7,995 million in 2016, and is projected to reach at $10,700 million by 2023, growing at a CAGR of 4.2% from 2017 to 2023. Modified starch is formed by morphological or physicochemical changes in the structure of native starch via its treatment with heat, acids, alkalis, or enzymes. These have improved water-holding capacity, heat resistance, binding characteristics, and thickening property. Maize, potato, wheat, and cassava are some of the main raw materials of modified starches. Modified starches are widely used in the food & beverage industry as thickening agents, stabilizing agents, or emulsifying agents due to their partially digestible nature and quality of being gluten free, thus providing lesser fat than regular starches. The paper-making industry is another main application of modified starches, owing to their binding property for manufacturing high strength and enhanced quality paper with appropriate surface sizing, coating, and calendaring. Moreover, pharmaceutical, animal feed, textile, cosmetics, and other industries also make use of modified starch.

The global modified starch market is driven by increase in consumption of convenience food and ease of modification in its functional properties. Furthermore, rise in usage of modified starch in pharmaceutical, cosmetics, and paper industries fuels the growth further. However, availability of substitutes and volatility in raw material prices are expected to hinder the market growth. The newer & potential sources of modified starch and its untapped applications represent major opportunities for market expansion.

Major Key Players of the Modified Starch Market are:
Archer Daniels Midland Company , Avebe , Cargill, Emsland , Global Bio-Chem Technology Group Company Limited , Grain Processing Corporation , Ingredion Incorporated , Roquette Fr?res , Tate & Lyle PLC , Universal Starch Chem Allied

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The global modified starch market is segmented on the basis of raw material, type, application, function, and geography. Based on raw material, it is divided into maize, cassava, potato, wheat, and others. According to type, it includes cationic starch, etherified starch, esterified starch, resistant starch, and pre-gelatinized starch. Based on application, the market is classified into food & beverages, animal feed, paper-making, weaving & textiles, pharmaceuticals, and others. The food & beverages sector is classified into confectionery, beverages, processed food, and others; while the animal feed is segmented into swine feed, ruminant feed, poultry feed, and others. Based on function, the market is divided into thickeners, stabilizers, binders, emulsifiers, and others. Geographically, it is analyzed across North America, Europe, Asia-Pacific, and LAMEA.

Major Types of Modified Starch covered are:
Cationic Starch
Etherified Starch
Esterified Starch
Resistant Starch

Major Applications of Modified Starch covered are:
Food & Beverages
Processed Foods
Animal Feed
Swine Feed
Ruminant Feed
Poultry Feed
Weaving & Textiles

Research objectives:-
- To study and analyze the global Modified Starch consumption (value & volume) by key regions/countries, product type and application, history data.
- To understand the structure of the Modified Starch market by identifying its various sub-segments.
- Focuses on the key global Modified Starch manufacturers, to define, describe and analyze the sales volume, value, market share, market competitive landscape, SWOT analysis, and development plans in the next few years.
- To analyze the Modified Starch with respect to individual growth trends, future prospects, and their contribution to the total market.
- To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

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Table of Content

1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered
1.4 Market Analysis by Type
1.5 Market by Application
1.6 Study Objectives
1.7 Years Considered

2 Global Growth Trends
2.1 Modified Starch Market Size
2.2 Modified Starch Growth Trends by Regions
2.3 Industry Trends

3 Market Share by Key Players
3.1 Modified Starch Market Size by Manufacturers
3.2 Modified Starch Key Players Head office and Area Served
3.3 Key Players Modified Starch Product/Solution/Service
3.4 Date of Enter into Modified Starch Market
3.5 Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Modified Starch Sales by Product
4.2 Global Modified Starch Revenue by Product
4.3 Modified Starch Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Modified Starch Breakdown Data by End User

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In the end, Modified Starch industry report specifics the major regions, market scenarios with the product price, volume, supply, revenue, production, market growth rate, demand, forecast and so on. This report also presents SWOT analysis, investment feasibility analysis, and investment return analysis.

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Posted by on Wednesday August 21 2019, 6:01 AM EDT. All trademarks acknowledged. Filed under Chemicals, Chemicals & Materials. Comments and Trackbacks closed. Follow responses: RSS 2.0

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