Truffle Market 2019- Global Industry Analysis, By Key Players, Segmentation, Trends and Forecast By 2025
A new market study, titled “Discover Global Truffle Market Upcoming Trends, Growth Drivers and Challenges” has been featured on WiseGuyReports.
— Introduction
A truffle is the fruiting body of a subterranean Ascomycete fungus, predominantly one of the many species of the genus Tuber. Truffles are ectomycorrhizal fungi and are therefore usually found in close association with tree roots. Spore dispersal is accomplished through fungivores, animals that eat fungi.
The global Truffle market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Truffle market based on company, product type, end user and key regions.
This report studies the global market size of Truffle in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Truffle in these regions.
This research report categorizes the global Truffle market by top players/brands, region, type and end user. This report also studies the global Truffle market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
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The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Urbani
Marcel Plantin
Truffle Hunter
Sabatino Tartufi
AROTZ
Monini
La truffe du Ventoux
Conservas Ferrer
Savitar
Gazzarrini Tartufi
Market size by Product
Black Truffle
White Truffle
Market size by End User
Pasta and Risotto
Pizza
Enhance the Flavor
Vegetables
Meat
Others
Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
The study objectives of this report are:
To study and analyze the global Truffle market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Truffle market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Truffle companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Truffle submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
In this study, the years considered to estimate the market size of Truffle are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Truffle market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered
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Table of Contents
1 Study Coverage
1.1 Truffle Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Truffle Market Size Growth Rate by Product
1.4.2 Black Truffle
1.4.3 White Truffle
1.5 Market by End User
1.5.1 Global Truffle Market Size Growth Rate by End User
1.5.2 Pasta and Risotto
1.5.3 Pizza
1.5.4 Enhance the Flavor
1.5.5 Vegetables
1.5.6 Meat
1.5.7 Others
1.6 Study Objectives
1.7 Years Considered
2 Executive Summary
2.1 Global Truffle Market Size
2.1.1 Global Truffle Revenue 2014-2025
2.1.2 Global Truffle Sales 2014-2025
2.2 Truffle Growth Rate by Regions
2.2.1 Global Truffle Sales by Regions
2.2.2 Global Truffle Revenue by Regions
3 Breakdown Data by Manufacturers
3.1 Truffle Sales by Manufacturers
3.1.1 Truffle Sales by Manufacturers
3.1.2 Truffle Sales Market Share by Manufacturers
3.1.3 Global Truffle Market Concentration Ratio (CR5 and HHI)
3.2 Truffle Revenue by Manufacturers
3.2.1 Truffle Revenue by Manufacturers (2014-2019)
3.2.2 Truffle Revenue Share by Manufacturers (2014-2019)
3.3 Truffle Price by Manufacturers
3.4 Truffle Manufacturing Base Distribution, Product Types
3.4.1 Truffle Manufacturers Manufacturing Base Distribution, Headquarters
3.4.2 Manufacturers Truffle Product Type
3.4.3 Date of International Manufacturers Enter into Truffle Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans
………………
16 Appendix
16.1 Research Methodology
16.1.1 Methodology/Research Approach
16.1.2 Data Source
16.2 Author Details
16.3 Disclaimer
List of Tables and Figures
Figure Truffle Product Picture
Table Truffle Market Segments
Table Key Manufacturers Truffle Covered
Table Global Truffle Market Size Growth Rate by Product 2019-2025 (K MT) & (Million US$)
Figure Global Truffle Sales Market Share by Product 2014-2025
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Contact Info:
Name: Norah Trent
Organization: WISE GUY RESEARCH CONSULTANTS PVT LTD
Website: http://www.wiseguyreports.com
Source: MarketersMedia
Release ID: 509254